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<!DOCTYPE html> | ||
<html lang="en"> | ||
<head> | ||
<meta charset="UTF-8"> | ||
<meta name="viewport" content="width=device-width, initial-scale=1.0"> | ||
<title>Kachumbari Recipe</title> | ||
</head> | ||
<body> | ||
<h1>Kachumbari Recipe</h1> | ||
<img src="kachumbari.jpg" alt="Preparing Kachumbari"> | ||
<h2>Description</h2> | ||
<p>Kachumbari is a common snack that is added to spice up a dish in the Kenyan context.</p> | ||
<h3>Ingredients</h3> | ||
<ul> | ||
<li>Red onion</li> | ||
<li>Tomato</li> | ||
<li>Lemon</li> | ||
<li>Coriander</li> | ||
<li>Salt</li> | ||
<li>Vinegar</li> | ||
</ul> | ||
<h3>Steps</h3> | ||
<ol> | ||
<li>Finely chop the onion, tomato and coriander separatly</li> | ||
<li>Soak the chopped onions in some water for about 5 minutes</li> | ||
<li>Drain the water and mix the onions, tomatoes and coriander in one bowl</li> | ||
<li>Squeeze half a lemon into the bowl and add a teaspoon of vinegar</li> | ||
<li>Add salt to taste</li> | ||
</ol> | ||
</body> | ||
</html> |